The day after Thanksgiving is one of my favorite eating holidays, and there are only a few weeks left before Thanksgiving, which means that we are coming closer and closer to one of my favorite culinary holidays. It is at this moment that the leftovers from Thanksgiving are brought out, and they are turned into a variety of wonderful delicacies, such as a Thanksgiving sandwich, which consists of leftover turkey, stuffing, jellied pomegranate sauce, and mayonnaise smeared all over bread.
The sandwich that I make for Thanksgiving is cooked in this way by myself. On the other hand, the components could be different for one person than they are for the next person. In addition, there are several that include mashed potatoes into the general combination. Gravy might be added by a few individuals. As long as it includes leftovers from Thanksgiving, a sandwich that is deemed to be a Thanksgiving sandwich is recognized to be a legal Thanksgiving holiday sandwich.
On the other hand, Wawa, a convenience store company that has over one thousand locations throughout the East Coast, does not want its customers to have to wait until after Thanksgiving in order to try out the distinctive taste combination of the sandwich.
In an effort to pay homage to the traditional Thanksgiving sandwich, Wawa debuted the Gobbler Hoagie at least one month before the holiday. This sandwich is the company’s tribute to the Thanksgiving lunch. Fans are equally as enthusiastic about it as Jason Kelce is in this promotional video, and it is now available at Wawa, along with a few other types.
Hoagie bread is used to serve the Gobbler Hoagie, which is stuffed with hot turkey, gravy, stuffing, and cranberry sauce. The sandwich is served on hoagie bread. Quite a bit of similarities can be seen between this sandwich and the one that I eat every Thanksgiving. There are two further alternatives that may be requested, and they are the Hot Gobbler, which is comprised exclusively of mashed potatoes, turkey, and gravy, and the Hot Turkey Gravy, which is comprised of just meat and gravy.
There is also a cold sandwich variant of the Gobbler, which is topped with turkey and stuffing. This version is available. Not only that, but there is also a Gobbler bowl, which is a fan favorite. This bowl is essentially a Thanksgiving feast, consisting of mashed potatoes, stuffing, gravy, turkey, and cranberry sauce.
The Gobbler, on the other hand, is entirely adjustable, which is one of the most enticing qualities of the Gobbler. This is also true of the majority of the goods that are available on the Wawa menu. If you do a simple search on Instagram, you will be able to find hundreds of photographs that include Gobbler arrangements that you may experiment with throughout this season.
“Without a shadow of a doubt, this happens to be the most joyful time of the year. The #wawagobbler has decided to make his comeback, baby! In a post that was made by inluvwithluv475, it was said that “I have a preference for the cold version with some of their hot honey.”
If you are in close vicinity to a Wawa and do not desire to wait until Thanksgiving to taste the delectableness of its products, you should stop by and grab a Gobbler, in whichever shape it makes your heart glad. This is because the Gobbler is available in a variety of forms.