White sangria is a fantastic summer party drink that is made by combining white wine, peach schnapps, ginger ale, and fruit slices. This recipe is a pleasant blend of these different ingredients.
White sangria is a delicious drink that may be created with chilled white wine, liqueur, and fresh summer fruit. This recipe is perfect for cooling down.
White sangria might be the best cocktail to enjoy on a hot summer day. The lemony flavor is mild, and it is quite refreshing. If you are anything like us, you get a hankering for this beverage when the sun begins to set later in the day. Below, you will find all the information you want to learn how to prepare white sangria.
Ingredients
- Peach schnapps, one-half cup
- A quarter of a cup of cognac
- One-fourth of a cup of white sugar
- A total of four oranges, cut into rounds
- Peeled and cut mangoes, two in total
- 4 bottles of dry white wine, each 750 milliliters in capacity, chilled
- Cold ginger ale, one liter in volume
Directions
Step 1
Peach schnapps, cognac, sugar, sliced oranges, and sliced mangoes should be mixed together in a pitcher. After stirring, the mixture should be chilled for at least an hour.
Step 2
A big punch bowl should be filled with the fruit combination. Mix in the ginger ale and white wine that has been cooled. Pour into glasses along with some of the fruit that has been cut.